和菓子博物館展示室第一弾!の画像(7/12)

和菓子博物館展示室第一弾!の画像(7/12)

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Warabi Mochi, Traditional Japanese confection made from bracken starch and covered with kinako (roasted soybean flour)|わらび餅

Warabi Mochi, Traditional Japanese confection made from bracken starch and covered with kinako (roasted soybean flour)|わらび餅

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Monaka Wafers (Japanese wafers made with rice flour), walnuts, pistachios, granulated sugar, black sugar, starch syrup, honey, butter, fresh cream

Monaka Wafers (Japanese wafers made with rice flour), walnuts, pistachios, granulated sugar, black sugar, starch syrup, honey, butter, fresh cream

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Yatsuhashi, Japanese Crepes of Sakura Jam Filling 生八ツ橋

Yatsuhashi, Japanese Crepes of Sakura Jam Filling 生八ツ橋

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Japanese Zenzai (sweet azuki bean soup with grilled rice cake) ぜんざい

Japanese Zenzai (sweet azuki bean soup with grilled rice cake) ぜんざい

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Japanese Zenzai (Sweet Azuki Bean Soup with Shiratama Dumplings and Kinako Soybean Flour) 白玉ぜんざい

Japanese Zenzai (Sweet Azuki Bean Soup with Shiratama Dumplings and Kinako Soybean Flour) 白玉ぜんざい

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Japanese sweets

Japanese sweets

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和菓子博物館展示室第一弾!の画像(11/12)

和菓子博物館展示室第一弾!の画像(11/12)

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Wagashi are traditional Japanese confections that evolved into an art form in the ancient Japanese Imperial capital, Kyoto.

Wagashi are traditional Japanese confections that evolved into an art form in the ancient Japanese Imperial capital, Kyoto.

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It looks like warabi mochi. Hmm...

It looks like warabi mochi. Hmm...

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