Ichi菓 Kimura SoMakoto the 1st

Ichi菓 Kimura SoMakoto the 1st

一日一菓 木村宗慎

一日一菓 木村宗慎

一日一菓 木村宗慎

一日一菓 木村宗慎

Japanese sweets

Japanese sweets

菓=吹寄せ/亀屋伊織(京都) 器=籠地一閑張箕形菓子器 十四代飛来一閑作

菓=吹寄せ/亀屋伊織(京都) 器=籠地一閑張箕形菓子器 十四代飛来一閑作

和菓子【福梅 Huku-ume 〜琥珀羹Kohakukan】 Japanese dry confectioneries flavored with plum wine. It is very fine as for New Year holidays of this year. But I look forward to coming of spring early. So I made dry confectioneries of the form of plum-blossoms. And I enjoyed plum-blossom viewing with well cool wine. ✳︎styling/ photo/ saucer and sweets : Midori Morohoshi(http://ameblo.jp/greenonthetable/imagelist.html)

和菓子【福梅 Huku-ume 〜琥珀羹Kohakukan】 Japanese dry confectioneries flavored with plum wine. It is very fine as for New Year holidays of this year. But I look forward to coming of spring early. So I made dry confectioneries of the form of plum-blossoms. And I enjoyed plum-blossom viewing with well cool wine. ✳︎styling/ photo/ saucer and sweets : Midori Morohoshi(http://ameblo.jp/greenonthetable/imagelist.html)

Japanese sweets on a lacquer tray from Min period (1368~1644)

Japanese sweets on a lacquer tray from Min period (1368~1644)

菓=亥の子餅/鍵甚良房(京都) 器=赤織部輪花鷹羽文四方皿 江戸時代

菓=亥の子餅/鍵甚良房(京都) 器=赤織部輪花鷹羽文四方皿 江戸時代

菓=蓬羊羹/越後屋若狭(本所) 器=呉須扇文皿 明時代末

菓=蓬羊羹/越後屋若狭(本所) 器=呉須扇文皿 明時代末

菓=椿餅/芳光 器=銹絵重色紙皿 尾形乾山作 江戸時代

菓=椿餅/芳光 器=銹絵重色紙皿 尾形乾山作 江戸時代

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