Easy Beef Cutlet with Cut-off
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簡単＊切り落としで牛カツ by どんどこ丼
安めの牛肉切り落としで牛カツ！お財布に優しいおいしレシピです(◍•ᴗ•◍)
Three Seasons
Ingredients
Ingredients
• 牛肉切り落としまたはスライス 約200g
• 塩胡椒 適量
• 薄力粉 適量
• たまご 1個
• パン粉 適量
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