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紅蘿蔔泡菜 by 許愛玉 | レシピ | 泡

sliced carrots in a blue and white bowl

icook.tw

紅蘿蔔泡菜 by 許愛玉

0 ratings

· 30min · 4 servings

冰箱一定要有罐好吃的泡菜，尤其是夏天，冰冰涼涼，酸酸甜甜滋開胃，看吳秉承師傅做紅蘿蔔泡菜不難，大家馬上也來試做，嘗嘗配角的紅蘿蔔變主角的美好滋味。【參考影音】紅蘿蔔泡菜 https://www.youtube.com/watch?v=P6Wf2opbPG0 【關鍵字】：蘿蔔泡菜、紅蘿蔔、夏天

icooktw

愛料理 iCook｜台灣最大食譜網｜美食、烹飪、烘焙、家常菜

Ingredients

Ingredients

• 紅蘿蔔1包 4小條

• 鹽 1大匙

• [黃金醋汁] 醋 200cc

• 飲用水適量

• [黃金醋汁] 白糖 250g

• [黃金醋汁] 鹽 1小匙

• [黃金醋汁] 鹹酸梅 4顆

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