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焼きカマンベール蜂蜜がけ。コクのある冷えた日本酒によくあいます。Baked Camembert with Honey and Sake | 居酒屋, 焼酎, 日本酒
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Japanese Wine

焼きカマンベール蜂蜜がけ。コクのある冷えた日本酒によくあいます。Baked Camembert with Honey and Sake
Kyo Nishi
Kyo Nishi

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