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Authentic Chana Masala Recipe for Indian Chickpea Curry
authentic chana masala with white rice in a bowl
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teaforturmeric.com

Authentic Chickpea Curry Recipe

9 ratings
· 45min · 4 servings
Chana Masala, or Indian Chickpea Curry, is undoubtedly one of the most popular vegetarian curries in and out of South Asia. This easy & authentic recipe makes tender, flavorful chickpeas in a perfectly spiced lentil dal recipe
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Ingredients

Produce
• 2 tbsp Cilantro, leaves
• 2 tsp Coriander, powder
• 5 Garlic cloves
• 1 1-inch piece Ginger
• 1 Ginger
• 1 Green chili pepper, small
• 2 Tomatoes, medium
• 1 Yellow onion, medium
Condiments
• 1 tsp Lemon juice, freshly squeezed
Baking & Spices
• 1/4 tsp Baking powder
• 1/8 tsp Black pepper, freshly cracked
• 1 tsp Paprika
• 1/4 tsp Red chili powder
• 1 1/4 tsp Sea salt or table salt
• 1/2 tsp Turmeric, powder
Oils & Vinegars
• 1/4 cup Neutral oil
Nuts & Seeds
• 1 tsp Cumin, powder
• 1 tsp Cumin seeds
Other
• 2 cans (around 15-oz each) chickpeas (rinsed and drained (see note 1))
• 1/2 tsp Garam masala or chaat masala

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