thai noodle dish in a bowl with text overlay

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Thai Drunken Noodles

Name: Thai Drunken Noodles
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Yield: 4
Ingredients: 12 oz Chicken breast; 1 Basil; 1 cup Carrots; 3 tsp Garlic; 1 Green onion; 1/3 cup Green onions; 1 Lime, wedges; 1/2 Red bell pepper; 2 Shallots; 1 cup Thai holy basil, fresh; 2 tsp Fish sauce; 2 tsp Maple syrup; 2 tbsp Oyster sauce; 1/3 cup Soy sauce, low sodium; 7 oz Wide rice noodles; 1 Black pepper; 1 Salt; 1 tsp Thai red chili paste; 2 tbsp Sesame oil; 2 tbsp Water

1 rating

· 30min · Gluten free · 4 servings

Presenting this delicious Thai dish which is quick, simple, and spicy - Thai Drunken Noodles or otherwise known as pad kee mao. This delightful one-pot recipe is prepared in just 30 minutes!

Cookrita | Easy Dinner and Dessert Recipes

Ingredients

Meat

• 12 oz Chicken breast

Produce

• 1 Basil

• 1 cup Carrots

• 3 tsp Garlic

• 1 Green onion

• 1/3 cup Green onions

• 1 Lime, wedges

• 1/2 Red bell pepper

• 2 Shallots

• 1 cup Thai holy basil, fresh

Condiments

• 2 tsp Fish sauce

• 2 tsp Maple syrup

• 2 tbsp Oyster sauce

• 1/3 cup Soy sauce, low sodium

Pasta & Grains

• 7 oz Wide rice noodles

Baking & Spices

• 1 Black pepper

• 1 Salt

• 1 tsp Thai red chili paste

Oils & Vinegars

• 2 tbsp Sesame oil

Liquids

• 2 tbsp Water

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