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Ukoy (Shrimp and Vegetable Fritters) - Salu Salo Recipes | Recipe | Shrimp and vegetables, Filipino recipes, Fritters
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Ukoy (Shrimp and Vegetable Fritters) - Salu Salo Recipes

1 rating
· 50min
Ukoy is a popular Filipino fried shrimp and vegetable fritter dish. Shrimp, bean sprouts, tofu and green onions are added to this particular recipe.
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Ingredients

Seafood
• 1 lb Shrimps, fresh
Produce
• 3 cups Bean sprouts
• 2 Green onions
Refrigerated
• 1 cup Tofu, firm
Baking & Spices
• 1 1/2 tsp Baking powder
• 1/2 cup Cornstarch
• 1/2 cup Flour
• 1 tsp Salt
Oils & Vinegars
• 1 Vegetable oil
Liquids
• 3/4 cup Water

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