Chocolate Angel Food Cupcakes with Chocolate Cream Cheese Whipped Cream
Italian Cream Cupcakes
The Ultimate Cupcake Guide
The Ultimate Cupcake Recipe Guide - great pin...I learned why my cupcakes don't rise (it's the sour cream)! I still love the taste...
Foret Noire (dark chocolate mousse with kirsch, chantilly cream, and Griotte/Morello cherries). Chocolate and cherries go so well and I'm pretty sure these are Morello cherries, as I've found many other recipes for the Morello/chocolate combo. The smoothness of these layers is inspiring. [From Patisserie Plaisir]