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Taco bowls... adorable too

Taco bowls... adorable too

Baked Taco Shells

Baked Taco Shells

Marshmallow candy from Japan "や は da wa" - can be directly consumed, put into coffee or tea and other beverages to float. Not available in the US.

Marshmallow candy from Japan "や は da wa" - can be directly consumed, put into coffee or tea and other beverages to float. Not available in the US.

Homemade Corn Dogs - 1 1/2 cups yellow cornmeal 1 1/4 cups all-purpose flour 1/4 cup sugar 1 Tablespoon baking powder 1/4 teaspoon salt 1 egg, beaten 1 1/2 cups buttermilk (regular milk works too) 1 Tablespoon vegetable oil 1 Tablespoon honey 1 (10 count) package Hot Dogs 10 wooden skewers or chopsticks 2 Quarts Vegetable Oil, for frying

Homemade Corn Dogs - 1 1/2 cups yellow cornmeal 1 1/4 cups all-purpose flour 1/4 cup sugar 1 Tablespoon baking powder 1/4 teaspoon salt 1 egg, beaten 1 1/2 cups buttermilk (regular milk works too) 1 Tablespoon vegetable oil 1 Tablespoon honey 1 (10 count) package Hot Dogs 10 wooden skewers or chopsticks 2 Quarts Vegetable Oil, for frying

step by step but you will need to use google translate

step by step but you will need to use google translate

mini cakes

mini cakes

Meatloaf Cupcakes

Meatloaf Cupcakes

Chocolate Dessert Piano at the Palace Hotel Tokyo, Japan

Chocolate Dessert Piano at the Palace Hotel Tokyo, Japan

No wonder this recipe has been Pinned more than 100,000 times! Transform everyone’s favorite sandwich into a creamy, savory appetizer that’s perfect served with tortilla chips, bread, crackers or veggies. “I LOVE this recipe!!!” says Betty member Diamond946. “I have made it at least a dozen times for parties and it is always a big hit. I can’t tell you how many people have wanted this recipe from me.”

No wonder this recipe has been Pinned more than 100,000 times! Transform everyone’s favorite sandwich into a creamy, savory appetizer that’s perfect served with tortilla chips, bread, crackers or veggies. “I LOVE this recipe!!!” says Betty member Diamond946. “I have made it at least a dozen times for parties and it is always a big hit. I can’t tell you how many people have wanted this recipe from me.”

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NRN

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