Medium-roasted coffees like Pike Place Roast, are balanced with smooth and rich flavors. With smooth body and subtle flavors of cocoa and toasted nuts. Brewed fresh every day in our stores, it’s a rich, satisfying and balanced cup that is uniquely Starbucks.
Starbucks coffees are classified into three roast profiles: Blonde-roasted coffees have a shorter roast time, and feature lighter body and mellow flavors. Medium-roasted coffees are balanced with smooth and rich flavors. Dark-roasted coffees feature robust, bold flavors. Whether it's for afternoon brunch or a Sunday morning cup—understanding roast profiles will help you find the coffee that's right for you.