Spicy Bean and Quinoa Salad with "Mole" Vinaigrette -- with crunchy pepitas and a great, spicy dressing with orange zest and juice.
NYT Cooking: This simple, creamy (but not cream-laden) butternut squash soup gets greater depth of flavor from sherry that is stirred in with the stock. If you’d rather not use sherry or don’t have it on hand, omit it and use an additional 1/2 cup of stock; your soup will be less complex, but it will still have that rich, sweet squash flavor.
Who could say no to this Butternut Squash Barley Risotto?
Sausage and Kale Soup definitely needs crusty bread for serving. Perfect sopping up the bottom of the bowl!
Slow Cooker Venison Stew | MyRecipes.com Delicious! The meat is moist and tender. Highly recommend this recipe.
It's neither bird nor plane - just a great summer recipe! This squash casserole is filled with flavor and baked with a wonderful stuffing crust.
Cream of Broccoli Cheddar Soup | thekitcheniscalling.wordpress.com
Turkey Breast Stuffed with Butternut Squash and Figs
Everything in the Kitchen Sink: Tamarind Spiced Roasted Eggplant Soup