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Menu Fiac chez Pierre Gagnaire

Menu Fiac chez Pierre Gagnaire

pierre gagnaire hong kong

pierre gagnaire hong kong

Les Cristaux de Vent (“Wind Crystals”). "Legendary French chef Pierre Gagnaire gives meringue a divine twist. He adds water to the classic egg white and sugar mixture to make it ethereally light and shapes it into gorgeous sticks." (Not a recipe, just a  neat idea.)

Les Cristaux de Vent (“Wind Crystals”). "Legendary French chef Pierre Gagnaire gives meringue a divine twist. He adds water to the classic egg white and sugar mixture to make it ethereally light and shapes it into gorgeous sticks." (Not a recipe, just a neat idea.)

pujol in Mexico City

pujol in Mexico City

image

image

plate

plate

Presentation & Details

Presentation & Details

Le Champignon Sauvage  2 stars

Le Champignon Sauvage 2 stars

141222molecule02

141222molecule02

Mugaritz

Mugaritz

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