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Pastry Cream. Smooth, silky pastry cream. Use it as the basis for fruit tarts, souffles, German buttercream & eclair filling.
Buttermilk Spice Layer Cake with Brown Sugar Cream Cheese Frosting - MasterCook
Creamy, silky and incredibly light, infused with plenty of pleasing caramel notes, melts on the tongue and is not too sweet. The perfect frosting for cakes and cupcakes! Includes variation for Baileys® Coffee Buttercream. You're going to LOVE it!
60 year old Red Velvet Cake Recipe. No other frosting compares!!!
Easy Filled Strawberries and Cream Cupcakes
Material three souffle cheesecake Cream cheese100g (150g) eggTwo (three) sugar80g (120g