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From What Katie Ate blog, Katiw Quinn Davies is a great photographer and the styling looks as tasteful as the food, Yum.

Cut Cauliflower into Steak-like Slices and bake / grill / saute them in olive oil till brown, season with salt and pepper and top with butter mixed with garlic and chopped parsley. salt, pepper, olive oil


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Spaghetti con granchio al pomodoro alla crema .

Summer Roasted Tomato Fregola

A recipe for fregola, the traditional Sardinian durum wheat 'pasta', seasoned with a summery medley of roasted cherry tomatoes, aubergines and basil.

Shu Mai. Dim Sum

roasted garlic pasta

Pappardelle alla crema con funghi porchini

Tagliatelle with Creamy Lemon Vodka Sauce, Sun-Dried Tomatoes & Mushrooms 1 | Flickr - Photo Sharing!

Crostini Sardina