Easy Coconut Cream Pie – It looks like a special-occasion dessert, but this scrumptious cream pie is so easy to make, you could whip it up any old time. It has just five ingredients and takes only 15 minutes to prep for the fridge. Hosting a spring or summer party? This pie is perfect for serving to guests, featuring a tropical-flavored topping from toasted BAKER’S ANGEL FLAKE Coconut.
This stuff is the BOMB!! Soft Caramel for Popcorn: 1c brown sugar, 1 stick butter, 1c karo syrup, 1 can condensed milk, I used 12T unpopped corn and 4T popping oil to make the popcorn then coated it with the caramel mix