PIQUE A LO MACHO A beast of a meal, pique a lo macho consists of bite-sized pieces of beef, sausage, onions, locotos (spicy peppers), boiled egg and thickly cut fries. This mountain of food is traditionally made spicy and topped with mustard, mayonnaise and ketchup. If you can finish a plate of pique on your own, you are truly ‘macho’!
Japanese Salt Ramen Noodle Soup with Roasted Pork and Green Onion | quality of life by juna
Ethiopian platter. There is a great Ethiopian restaurant in Myrtle Beach, SC.
Toshikoshi soba, Japanese buckwheat noodle soup with prawn tempura
Ethiopian Food Gallery - How To Cook Great Ethiopian Food
Teriyaki Aburaage (Tofu Porch) Stuffed with Grated Japanese Yamaimo Yam, as Vegan Meal｜とろろ稲荷の照り焼き
Prawn noodle, Hae mee prawn noodle egg Kang kong bean sprout ikan bills pork ribs chicken chilli shrimp paste ground chilli powder
Giraffe Cake Roll
Injera, Traditional Ethiopian Food, gluten free flatbread to serve with mesir wat, kik alicha, gomen wat, etc