Gordan Ramsey red wine sauce for steaks: 250g shallots sliced, 4 tbsp olive oil, 1 garlic clove lightly crushed, sprig rosemary, 5 tbsp balsamic vinegar, 400ml red wine, 400ml beef or brown chicken stock preferably homemade, knob of butter
Chocolate + sweetened condensed milk + coconut. That’s all it takes to make delicious yet super simple homemade Bounty Bars aka Mounds. Want Bounty bars? Use milk chocolate. Want Mounds bars? Use dark chocolate. As simple as that!
Give your sandwich some extra love with these easy flavored mayo recipes
Southwest Sauce 1 cup apple cider vinegar 1 cup ketchup 1/2 cup brown sugar 1/3 cup yellow mustard 1 tablespoons onion powder 1 teaspoon garlic powder 1/4 teaspoon chili powder 1/4 teaspoon salt dash of Worcestershire sauce