Potato Chips - Baked -Crispy and crunchy potato chips | Cooking with Thas
Easy Oven Roasted Potatoes
Easy Oven Roasted Potatoes 2 large potatoes, scrubbed 3 Tbsp olive oil 1 Tbsp Italian Seasoning 1 tsp salt 4 Tbsp Parmesan cheese Slice potatoes into very thin slices (1/4 inch). big ziploc bag to coat the potatoes. Toss potatoes with olive oil, Italian seasoning and salt in a ziplock bag to coat. Place in a single layer on a baking sheet lined with foil. Bake at 450 for 15 -20 minutes, until lightly brown. Top with Parmesan cheese and bake an additional 5 minutes.
pinner says... perfect technique for baked oven fries. Seriously perfect technique. Some of the best fries Ive ever eaten. And they didnt come out of a deep-fryer! They came out of my oven!!
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