Tortillitas de Camarones (Shrimp Fritters) - These crisp-edged fritters get their earthy flavor from chickpea flower.
Shrimp in Jalapeño Cream Sauce
I've been looking for a jalapeno cream sauce ever since I had a Sal's Special at El Sombrero in Macon... it's an amazing, unique dish, and I think I've finally figure out how to do it at home! Recipe: http://www.sweetbitesblog.com/journal/2010/2/5/shrimp-in-jalapeo-cream-sauce.html
Gambas a la parrilla
Harini’s Hot & Spicy Seafood Fritters
Zucchini Corn Fritters with Basil - These are great for breakfast, brunch, or snack. The basil gives a nice refreshing flavor. These fritters are so flavorful that they don’t need any sauce.
Coconut Chicken Curry ~ my buddy Chef John talks us through a one pot meal. Funny that we have no idea what he looks like, but he's fun in the videos!
Augachile - this is to die for. My dad made it for me after returning from Mexico and I cannot get enough
Plantain Fritters with Stewed Shrimp (Tostones con Camarones Guisados)
Tostones con Camarones Guisados (Plantain Fritters with Stewed Shrimp)
Potato-and-Mozzarella Croquettes // More Fantastic Fried Foods: http://www.foodandwine.com/slideshows/fried-foods #foodandwine