Onigiri しらす大葉おにぎり. Japanese food made from white rice formed into triangular or oval shapes and often wrapped in nori (seaweed). Traditionally, an onigiri is filled with pickled ume (umeboshi), salted salmon, katsuobushi, kombu, tarako, or any other salty or sour ingredient.
It must be the caffeine in the tea, or maybe it’s the combination of the gin, tea and honey… whatever it is, this Earl Grey tea cocktail is an energy booster! I’ll sip on one when Zan comes home from work and I’m like an Energizer bunny until 12am. It has a very mild flavor,...read more