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Carupano

Carupano - Pâtisserie Oberweis (Luxembourg)

chocolate tart from Deux Patisserie Cafe Tokyo

Poppy religieuse with craquelin and a white chocolate hat. Recipe & Tutorial. French.

Frangipane Tart with Sweet Potato & Rum | Pâtisserie Sadaharu AOKI Paris

2011 "Nikaia"

クリスマスケーキ栗

Absolutely stunning chocolate dessert from the Dutch pastry team at the 2009 Pastry World Cup. The Pastry World Cup final is held every two years in Lyon, France. You can read several articles about the toughest culinary competition in the world at my blog. http://wannabetvchef.blog.co.UK/2009/01/27/the-results-of-the-pastry-world-cup-5456808/

♥♥♥

Individual sun Nest