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自製雞蛋豆腐食譜、作法 | sansanlady的多多開伙食譜分享

自製雞蛋豆腐

Japanese Tofu Steak: Pan-Fried Tofu and Mushrooms Coverd with Thickened Dashi Stock (Ankake Sauce) - Recipe in Japanese

自製香煎雞蛋豆腐

そば豆腐 soba tofu ikura

蒜味甜辣黃金豆腐

toufu, yuzu taste soy sauce and vinegar, 豆腐、柚子ポン酢

豆腐雞肉漢堡排

Japanese Koya-Dofu (Freeze-Dried Tofu Cube) and Vegetable Soup with Shichimi Chili Pepper|揚げ高野豆腐のおつゆ

鐵板豆腐{維義 油之鑽}