壷ポットトウモロコシ,壷の鍋レシピ,以下のためのレシピ,Recipies,クロックポットの食事,壷の鍋野菜,レシピ,Recover,Crockpot Veggies Side
Cauliflower Pizza Crusts (or bake just for cutting into pieces in order to eat low carb dips - would be an excellent replacement for bread!) !
My Favorite Skillet Corn
Skillet fried corn. Fresh, or home frozen beats "store bought" all day long.
Another pinner said OMGOSH!!!! My daughter-in-law cooked this for dinner tonight... AAAAAMAZING!!!!! 350 for 30 mins - crescent rolls, cream cheese, chicken, shredded cheese, cream of chicken soup, butter, seasoning salt, milk
Corn Casserole - 1 box Jiffy, 1 can cream corn, 1 can whole kernel corn drained, 2 eggs, 1 stick butter, melted 1 cup sour cream. Mix all together in casserole dish adding the sour cream last. Bake in 350 oven for 45 minutes.
bacon, egg, and cheese wrapped in crescent roll dough - so easy! Ingredients 1 can of crescent rolls 5 large eggs! scrambled 1 cup of shredded Colby and Monterrey jack cheese 8 slices of cooked bacon (I bought the pre-cooked stuff) 1 teaspoon of season salt Directions 1. Heat oven to 375 degrees. Scramble eggs on stove top. Lay ou
Mexican Corn on the Cob - This is the best way to serve corn, brushed with melted butter and sprinkled with chili powder, cheese and lime juice!
I've done this a lot and my kids LOVE it. Super fun with cheese sauce
Creamy Cheesy Corn Casserole
Creamy Cheesy Corn Casserole ~ decadent with cream cheese and cheddar, this corn is perfect as a holiday side dish and can even be made in t...