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Two #Videos of Famous #elBulli #Dishes - Find out more: http://www.finedininglovers.com/blog/food-drinks/ferran-adria-book-elbulli-2005-2001/

Two #Videos of Famous #elBulli #Dishes - Find out more: http://www.finedininglovers.com/blog/food-drinks/ferran-adria-book-elbulli-2005-2001/

Ice Sphere Filling

Cocktail IN an Ice Sphere

Ice Sphere Filling

Molecular Mixology Cocktail mixologist Services

Molecular Mixology Cocktail mixologist Services

Adara Smokey Forest, lavender smoke

Smokey Forest: lavender smoke, porcini soil, arugula sphere

Adara Smokey Forest, lavender smoke

Beluga Creations - how to do molecular gastronomy - it's all natural.  amazing

Beluga Creations - how to do molecular gastronomy - it's all natural. amazing

© Signe Birck.   Dish by chef Ronny Emborg in The Wizard's Cookbook. Exclusive interview with the photographer here: http://theartofplating.com/editorial/spotlight-photographer-signe-birck/

© Signe Birck. Dish by chef Ronny Emborg in The Wizard's Cookbook. Exclusive interview with the photographer here: http://theartofplating.com/editorial/spotlight-photographer-signe-birck/

Filled apricot.

Molecular Gastronomy 2: Sous-vide Cooking

Filled apricot.

Molecular Gastronomy is the practice of combining experimental chemistry with the culinary arts to alter the properties of liquid and solid food. This information graphic contains explanations and applications of various methods of preparing food by unus…

Molecular Gastronomy is the practice of combining experimental chemistry with the culinary arts to alter the properties of liquid and solid food. This information graphic contains explanations and applications of various methods of preparing food by unus…

Innovación en repostería

Innovación en repostería

Bell pepper bubbles on olives - Molecular Gastronomy recipe

Bell pepper bubbles on olives - Molecular Gastronomy recipe

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