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Citrus Baked Salmon with Roasted Fingerlings and Kumquats
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feastingathome.com
Citrus Baked Salmon
12 ratings
· 50min
· Gluten free · 4 servings
Citrus Baked Salmon with roasted fingerlings and kumquats in a flavorful citrus marinade. With only 15 minutes of hands on time, this simple easy diner recipe is perfect for busy weeknights!
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#weeknightdinner
#kumquats
#fingerlings
#citrus
#citrussalmon
Feasting at Home
Ingredients
Seafood
• 1 lb Salmon, skinless
Produce
• 1 lb Fingerling potatoes
• 2 Garlic cloves
• 1 1/2 cups Kumquats
• 1 Orange, zest from
• 1 Orange, juice from
• 3 Shallots, wedges thick
• 3 Thyme, sprigs
Condiments
• 1 tbsp Honey or maple syrup
Baking & Spices
• 1/4 tsp Cayenne
• 1 tsp Kosher salt
• 1/2 tsp Pepper, cracked
• 1 generous pinch Salt and pepper
Oils & Vinegars
• 4 tbsp Olive oil
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