This recipe is so beloved in our family because it is easy to make and tastes just as good next day hot or cold. My son used to love Stromboli for his school lunches. The key to this Stromboli is the order you lay the meats. We always do ham, turkey, cheese, then salami. When it cooks up the ham and salami flavor the bread and taste amazing. The crunchy parmesan topping tastes as good as it looks, I promise!
These are seriously the BEST little sandwiches! I have made them several time and would love to make them again for the party. They are delicious and great little finger food items. :)