When I make this butter, and as I taste to make sure ifrt is perfect, I just close my eyes as it tastes to me what the Mayans would have called the Nectar of the Gods, so perfect and silky, definitely t
Iced Tomato Juice
Potatoes baked in Chicken Broth, Garlic and Butter, SO GOOD! They get crispy on the bottom but stay fluffy inside. Chocked full of flavor. ****Re-pinning from my Potato-licious recipe Board!
Best way to cook zucchini and carrots. AMAZING! The zucchini is good, but the carrots are out of this world good...they taste like sweet potato fries! [475 degrees / 20 min]
Cheesy Garlic Bread – The secret to the best-ever garlic bread recipe? Just spread slices of French bread with a butter mixture and add slices of cheese before baking!:
Gwyneth Paltrow's No-Fry Fries just cut up your potatoes and place them in a bowl of cold water then dry them off and toss them with olive oil place them on a cookie sheet and sprinkle with sea salt then bake at 450 for about 25 minutes turning occasionally.
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Halved Potatoes, cooked face down on a layer of butter, garlic salt, Parmesan cheese