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Ube Kalamay

Garlic Rosemary Prime Rib Roast with Horseradish Cream--a gorgeous, simple meal for the holidays.

Leche Flan

How to make Ginataang Bilo Bilo (Sticky Rice Balls in Coconut MIlk) #Dessert #Pinoy #ThirdWorldKitchen

Lemon Chicken Flatbread Wraps Recipe

Puto are popular Filipino steamed rice cakes. Their subtle sweetness makes them perfect for a midday snack but they're also just as delicious served alongside a hearty meal

Bibingka Muffins: 1½ cups rice flour 1 tablespoon baking powder pinch of salt ¾ cup powdered sugar 3 eggs, beaten until thick and lemon-colored 1 cup coconut milk 4 tablespoons melted butter grated or scraped fresh coconut butter and sugar, optional

Skinless Longganisa (Filipino Pork Sausage) -can't wait to try this...only seven ingredients with everything you usually have on hand...ground pork with brown sugar, Worcestershire sauce...)

This is a classic Philippine rib recipe that will be impossible for you to resist making again and again. The vinegar in this dish is a holdover from the first wave of Spanish cookery that influenced much of Pinoy (Filipino) food culture.

Apan apan Adobong Kangkong Recipe with Tulapho

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