Mexican Beef and Rice Casserole – Here's a tasty—and Healthy Living—way to make a pound of ground beef serve eight: a flavorful beef and rice casserole made with Mexican-style cheese and taco seasoning.
Roasted Red Potatoes. Quarter the potatoes long-wise. Toss in olive oil, salt, pepper, and rosemary. Arrange potatoes in muffin tin as shown. Add garlic clove in the middle of the potato quarters. Add half a teaspoon of olive oil on top of each garlic clove. Bake 375 for 25 minutes! Enjoy.
An easy and delicious recipe for One-Pot Cheesy Taco Pasta loaded with ground beef and lots of shredded cheese, ready in about 30 minutes!!
350 for 30 mins - crescent rolls, cream cheese, chicken, shredded cheese, cream of chicken soup, butter, seasoning salt, milk - JAW DROP