Onigiri しらす大葉おにぎり. Japanese food made from white rice formed into triangular or oval shapes and often wrapped in nori (seaweed). Traditionally, an onigiri is filled with pickled ume (umeboshi), salted salmon, katsuobushi, kombu, tarako, or any other salty or sour ingredient.
Recipe: Saffron Rice with Peas and Cashews
Rice is a staple of many diets across the world. It's endlessly flexible and variable; it can be a dessert, a side dish, a main dish. As good as plain white rice can be, we love to dress up our rice just a little. All it takes is a pinch of this and that...
Japanese sweets, Kaki mochi (persimmon mochi)
for the betroot chips: 2 beets (precooked or raw) 1 tsp sea salt 1 tsp garlic powder for the guacamole: 1 ripe avocado 1 tsp garlic powder 1 sma
Inari Sushi: Japanese Rice stuffed Deep-fried Tofu (Vegan Friendly) | Organize your favourite recipes on your iPhone or iPad with @RecipeTin! Find out more here: www.recipetinapp.com #recipes #vegan
Persian Jeweled Rice
Persian Jeweled Rice by theviewfromthegreatisland #Rice_Pilaf #Persian