Pomp and Circumstance never tasted so sweet. Celebrate your special graduate’s new chapter in life with this bookish graduation cake. Use either the boy or girl graduate Shape-N-Amaze 3-D character to top your cake.
Celebrate farm-animal friends with this country-style cake, perfect for any special birthday. Topped with a lamb, pig, cow and chicks—made with our Shape-N-Amaze edible decorating dough—this cake is covered in a fenced-in green fondant pasture.
Jeep Cake: my friend had one of these for her high school graduation, I want to get it to!!!
Wedding Cake or Valentines! iLIKE! as one of the top layer cake! <3 <3 <3. Maybe just the white top one and leave out the red.
Who, who can make this adorable barn owl topper? You! It's easy using The Wilton Method of 3-D Character Modeling online instructions. And, he's great to top cakes and treats for birthdays and graduation celebrations.
Polka Dot Swiss Roll: Make swiss roll sponge batter, separate batter and distribute equally into 5 bowls, tint each bowl of batter with a diff colour. Grease and line a baking tray, start piping spots of coloured batter as pictured. Pop in the freezer for 10-15 minutes or so, until set. Pour remaining un-coloured sponge batter equally on top of spots and bake for about 10 mins or so. DO NOT OVER BAKE. You want the sponge roll to stay a pale colour and soft so that it rolls easily...no…
We’ve found a beautiful way to use our Sea Life Fondant and Gum Paste Mold -- with Frozen Buttercream! Use Wilton Ready-To-Use Decorator Icing to make the seaworthy shapes that top these cupcakes and pop them in the freezer. A great effect that’s so easy to do!