Share it! Whenever I bring this bundt cake to parties or a get-together with friends it’s always a huge hit! I do have to admit that this cake is not totally from scratch (which I usually don’t do) but in this case, I make an exception because it’s delicious! It’s fluffy and moist and, well,... Read More »
Ingredients 2 envelopes NESTLÉ® HOT COCOA Rich Milk Chocolate 8 ounces milk 1/2 cup Coffee-mate Peppermint Mocha Coffee creamer 2 cups ice cubes Instructions Place the Nestle Cocoa mix, milk and Peppermint Mocha creamer in a blender. Blend on high for 2 minutes. Add ice cubes to blender and blend on high until ice is crushed completely. Pour into mugs and garnish with a candy cane, whipped cream and crushed candy cane. Makes 2 servings.