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Herb-Ginger Chutney : Puree 1/2 cup each fresh basil, mint and cilantro, 1 tablespoon chopped peeled ginger, 1 seeded jalapeno, 2 tablespoons each chopped onion, lime juice and water, 1 teaspoon each ground coriander, sugar and salt, and 1/4 cup vegetable oil until smooth.

ピンもと:foodnetwork.com

Five-Spice Ketchup : Food Network

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ピンもと:foodnetwork.com

Five-Spice Ketchup : Food Network

FNM_060111-Insert-008-b_s4x3.jpg.rend.snigalleryslide.jpeg

ピンもと:foodnetwork.com

Five-Spice Ketchup : Food Network

FNM_060111-Insert-008-o_s4x3.jpg.rend.snigalleryslide.jpeg

ピンもと:foodnetwork.com

Five-Spice Ketchup : Food Network

Jalapeno Tartar Sauce - Mix 1 cup each mayonnaise and chopped pickled jalapenos, 1 chopped scallion, 1 tablespoon each lime juice and chopped cilantro and 1/2 teaspoon Worcestershire sauce.

ピンもと:foodnetwork.com

Five-Spice Ketchup : Food Network

Pickle Sauce - Mix 1/2 cup mayonnaise, 2 tablespoons each chopped dill and minced onion, 2 tablespoons chopped sweet pickles or relish, 1 tablespoon ketchup and 1 teaspoon each cider vinegar and sugar.

ピンもと:foodnetwork.com

Five-Spice Ketchup : Food Network

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ピンもと:Cooking With Curls

Creamy Cilantro Lime Dressing

Creamy Cilantro Lime Dressing -1 bunch fresh cilantro, stems removed -1/2 cup mayonnaise -1/4 cup olive oil -2 Tablespoons fresh lime juice -2 Cloves fresh garlic -1 teaspoon apple cider vinegar -1 teaspoon honey

CILANTRO LIME RANCH DRESSING ¾ cup light mayo ¾ cup greek yogurt (I used fat-free.) 2 tablespoons freshly-squeezed lime juice (about ½ a lime) 1 tablespoon olive oil 1/3 cup milk 1 small bunch (~1/3 cup, packed) cilantro, roughly chopped 2 tablespoons fresh chives, roughly chopped 2 cloves garlic, roughly chopped ¼ teaspoon salt ¼ teaspoon black pepper

Spring Herb Vinaigrette 1/4 cup white wine vinegar 1 Tb Dijon mustard 1/2 tsp salt 1/8 tsp freshly ground pepper 1/2 cup extra virgin olive oil 1/2 cup loosely packed chives, mint, and basil, finely chopped 1 small shallot