This recipe really delivered! It was truly easy to make, and DOES taste like something from a restaurant. made as is except used half and half instead of heavy cream. I think it could use a little more spinach. If I had more time I'd soften the tomatoes a bit first. Overall - excellent!
Lasagnes roulées à la ricotta et aux épinards
Homestyle Sausage Gravy! Get your comfort food fix with classic sausage gravy, perfect for a lazy morning and ready in less than 30 minutes! | HomemadeHooplah.com