Hummingbird Cake _ Here it is, my absolute most favorite cake in the whole wide world. It’s the most requested recipe at Southern Living, honestly it’s hard to describe in words just how good this cake is!!

Hummingbird Cake _ Here it is, my absolute most favorite cake in the whole wide world. It’s the most requested recipe at Southern Living, honestly it’s hard to describe in words just how good this cake is!!

German Apple Cake. This is delicious, I have made it a few times. Not sure if it is the same recipe or not but I am sure it is just as good.

German Apple Cake. This is delicious, I have made it a few times. Not sure if it is the same recipe or not but I am sure it is just as good.

Fruity sponge fingers

Fruity sponge fingers

This Vintage Cake combines two layers of white cake, with a surprise brownie layer soaked in a decadent chocolate sauce.cream cheese frosting

This Vintage Cake combines two layers of white cake, with a surprise brownie layer soaked in a decadent chocolate sauce.cream cheese frosting

Flourless Chocolate Cake

Flourless Chocolate Cake

Hummingbird Cake Recipe - There is a beautiful heritage with this Southern cake! It is deliciously memorable and is such a family tradition! //©addapinch.com

Hummingbird Cake Recipe - There is a beautiful heritage with this Southern cake! It is deliciously memorable and is such a family tradition! //©addapinch.com

Sex in a Pan - crazy name for a dessert, but it’s one of the best desserts you’ll ever have, it’s mostly a pudding dessert with a crunchy pecan bottom crust.

Sex in a Pan - crazy name for a dessert, but it’s one of the best desserts you’ll ever have, it’s mostly a pudding dessert with a crunchy pecan bottom crust.

Ingredients: CAKE:  1 cup (230g) unsalted butter, softened to room temperature,  1 and 1/4 cups (250g) granulated sugar,  1/2 cup (100g) light brown sugar,  4 large eggs, at room temperature,  1 Tablespoon vanilla extract,  3 cups (375g) all-purpose flour, careful not to overmeasure,  1 Tablespoon baking powder,  1/2 teaspoon salt,  1 cup (240ml) buttermilk,  zest + juice of 3 medium lemons,  1 and 1/2 cups blueberries, fresh (258g) or non-thawed frozen (275g),  1 Tablespoon all-purpose…

Ingredients: CAKE: 1 cup (230g) unsalted butter, softened to room temperature, 1 and 1/4 cups (250g) granulated sugar, 1/2 cup (100g) light brown sugar, 4 large eggs, at room temperature, 1 Tablespoon vanilla extract, 3 cups (375g) all-purpose flour, careful not to overmeasure, 1 Tablespoon baking powder, 1/2 teaspoon salt, 1 cup (240ml) buttermilk, zest + juice of 3 medium lemons, 1 and 1/2 cups blueberries, fresh (258g) or non-thawed frozen (275g), 1 Tablespoon all-purpose…

Japanese sponge cake, Castella カステラ

Japanese sponge cake, Castella カステラ

Almond Meltaway Cookies ~ These babies totally melt in your mouth! | Posted By: DebbieNet.com

Almond Meltaway Cookies ~ These babies totally melt in your mouth! | Posted By: DebbieNet.com

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