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Fried Mochi - Kagami Biraki - cook

Fried Mochi - Kagami Biraki - cook

Yatsuhashi Recipe ~ How to make Japanese cinnamon Mochi

Yatsuhashi Recipe ~ How to make Japanese cinnamon Mochi

Mochi dumpling covered with sweet soy sauce glaze. It is characterized by its glassy glaze and burnt fragrance.

Mochi dumpling covered with sweet soy sauce glaze. It is characterized by its glassy glaze and burnt fragrance.

Scovergi (Romanian Elephant Ears)

Scovergi (Romanian Elephant Ears)

Japanese sweets, shiratama rice dumplings flavored with strawberry and milk イチゴミルク白玉

Japanese sweets, shiratama rice dumplings flavored with strawberry and milk イチゴミルク白玉

KURI KINTON is mashed sweet potato with sweet chestnuts kuri. It’s one of Japanese New Year’s food, Osechi. It’s said that its golden yellow color symbolizes prosperity.

KURI KINTON is mashed sweet potato with sweet chestnuts kuri. It’s one of Japanese New Year’s food, Osechi. It’s said that its golden yellow color symbolizes prosperity.

parfait

parfait

Bolu Kukus Mambo (Indonesian Steamed Cake) -  Bolu Kukus Pelangi (Putih Telur) http://dapoerkoe.blogspot.com.au/2009/04/bolu-kukus-pelangi-putih-telur.html

Bolu Kukus Mambo (Indonesian Steamed Cake) - Bolu Kukus Pelangi (Putih Telur) http://dapoerkoe.blogspot.com.au/2009/04/bolu-kukus-pelangi-putih-telur.html

fried mochi with soysource and sugar taste

fried mochi with soysource and sugar taste

steamed soft roll cake (qq cake)

steamed soft roll cake (qq cake)

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