Walnut Taco Mix Ingredients: 1 cup raw walnuts 1 Tbsp. nama shoyu (raw, unpasteurized soy sauce) 1/8 tsp. ground chipotle pepper (or more if you like it spicy!) 1 tsp. ground cumin 1 tsp. extra virgin olive oil Cashew “Sour Cream” Ingredients: ½ cup raw cashews juice of ½ lemon 1 tsp. apple cider vinegar 5 Tbsp. water (approx.)
Grilled Avocado Caprese Crostini!
Oven Roasted Brussels Sprouts with Mustard and Shallots - A simple and fantastic way to enjoy Brussels sprouts!
RAW VEGAN GLUTEN FREE AVOCADO AND VEGETABLES WRAPS
Parmesan Chicken Bake - so quick to throw together and the result is so tender and creamy.
This Rawsome Vegan Life: PORTOBELLO MUSHROOM CASHEW CHEESE BURGERS
Meatless Monday: Japanese Miso Eggplant. This Miso eggplant is one of the best vegetarian Japanese dishes. The ginger glaze is quick and easy - tastes great on anything!. ☀CQ #glutenfree #vegan
zucchini-chickpea patty sandwiches (I add some cumin, cayenne, garlic and a touch of paprika to the patty mixture; also no need to grate anything if you have a Cuisinart: just throw all patty ingredients in and combine thoroughly.)
Carbonara with Pan Seared Scallops - a gourmet meal ready in less than 30 minutes.