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The Six Secrets to Smoking Meat


Meat Smoking For Beginners

Meat Smoking For Beginners |

Pork Loin Wrapped with Prosciutto

Smoked Meatloaf Logs - Smoking Meat Newsletter

Grilled Scallops with Soy Sauce Butter -

"Unbelievable. Will never grill again" The secret to how steakhouses make their steaks so delicious - Restaurant Style Filet Mignon... it is true. No more grilled steak... It’s pan seared in butter and finished in the oven. It’s the perfect medium rare and it’s the most flavorful, delish, heavenly dish of all time when done correctly.

Onigirazu -- in Japanese, but plug it into Chrome and it'll translate. Though Japanese always translates horribly in Chrome... It looks yummy though!

ピンもと:From Away

How to Make Pulled Pork

North Carolina dry rub and smoked pulled pork

Best Burger Recipe Ever with Secret Sauce. It has grated Monterrey jack cheese Sweet Baby Ray's BBQ sauce season salt cracked black pepper and onion powder. Sounds YUM!

ピンもと:The Columbian

Prime rib: Hail to the king

Prime rib is a kingly meat, made all the more glorious when smoked.