TweetButtermilk Beignets- a yummy, yeasty, powdered sugared drenched taste of heaven. Every year, Mardi Gras rolls around and I promise to make these. Then, like a dog seeing a squirrel, I get distracted. I see a photo in a magazine, I eat something at a restaurant, my kids request something for school…anyway, my beignets never …
Easy Beignet Recipe | Mardi Gras Food Recipe at Birthday in a Box
Chocolate + sweetened condensed milk + coconut. That’s all it takes to make delicious yet super simple homemade Bounty Bars aka Mounds. Want Bounty bars? Use milk chocolate. Want Mounds bars? Use dark chocolate. As simple as that!
Cream Cheese Pound Cake - literally the BEST pound cake recipe. I've made it quite a few times with additions like blood oranges and dark chocolate caramelized apple and toffee chips etc...
Death by Chocolate Cake
you need to try this amazingly moist and fudgy chocolate cake! the sour cream makes it moist, and the pudding makes it incredibly fudgy. it cuts like butter. plus, it super easy to put together. such an elegant dessert! www.livecrafteat.com
Giraffe Cake Roll (Recipe in Japanese)
Old-Fashioned Sour Cream Doughnuts
Old-Fashioned Sour Cream Doughnuts - just like at your favorite bakery!! No yeast!
Seriously one of the easiest pins I've completed - and we all loved them! Delicious Soft Pretzel Bites Once you try these youll never go back to store bought.
Malted Milk Chocolate Chip Cookies
Malted Milk Chocolate Chip Cookies from The Pioneer Woman (who is absolutely awesome!) http://thepioneerwoman.com/cooking/2010/06/malted-milk-chocolate-chip-cookies/