This stuff is the BOMB!! Soft Caramel for Popcorn: 1c brown sugar, 1 stick butter, 1c karo syrup, 1 can condensed milk, I used 12T unpopped corn and 4T popping oil to make the popcorn then coated it with the caramel mix
chocolate chip cheesecake dip 1 pkg (8oz) cream cheese, softened 1 stick butter, softened 3/4 c. powdered sugar 2 Tbsp. brown sugar 1 tsp. vanilla mini chocolate chips - the original recipe calls for 1 cup, Directions: Beat cream cheese and butter until light and fluffy Add powdered sugar, brown sugar, and vanilla. Beat until mixed well. Stir in chocolate chips Refrigerate until ready to serve! Sounds Amazing!!