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Blueberry Ricotta Coffee Cake: I'm not going to claim this is healthy, but it is worth noting there is only 1/4 cup (4 Tbs.) of butter, and no other fat (ok, some low fat milk, but that's negligible) except for the ricotta cheese (which can be low fat); you could also use (reduced fat) cream cheese in place of the ricotta. And for something as delicious as Blueberry Ricotta Coffee Cake? Totally worth it. From the blogger and culinary school student

Soft Vegan Pumpkin Bread with Brown Sugar Streusel Crust

Soft Vegan Pumpkin Bread with Brown Sugar Streusel Crust #vegan #pumpkin #bread

Chocolate Cake with Coffee Mousse | saraheatsaustin

Piece, Love, & Cooking: Vintage Cheddar + Slow Roasted Heirloom Tomato Jam Grilled Cheese Sandwich on "Toad in the Hole" Bread, Fried in Herbed Compound Butter

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Overnight Pumpkin Spice Rolls with Brown Butter Cream Cheese Icing - Christmas or Thanksgiving morning.

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