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Lamb Chops with Lemon, Thyme & Mustard Butter Recipe

Lamb Chops with Lemon, Thyme & Mustard Butter Recipe

Garlic & Rosemary Grilled Lamb Chop

Garlic & Rosemary Grilled Lamb Chop

Lamb for Easter dinner

Lamb for Easter dinner

Veal Piccata Recipe | Saveur Magazine (“Everyone loved it, including the kiddos.” “Perfect.” “As good as any restaurant veal piccata that I’ve ever had.” “Quick and easy.” “My new go-to recipe for piccata.” That’s what folks are saying about this recipe.)

Veal Piccata

Veal Piccata Recipe | Saveur Magazine (“Everyone loved it, including the kiddos.” “Perfect.” “As good as any restaurant veal piccata that I’ve ever had.” “Quick and easy.” “My new go-to recipe for piccata.” That’s what folks are saying about this recipe.)

Rosemary Smoked Lamb Chop

ローズマリー スモークド・ラムチョップ|エディターのいちおしレシピを公開!

Rosemary Smoked Lamb Chop

Balsamic Brown Sugar Lamb Chops by grandbabycakes #Lamb_Chops #Balsamic #Brown_Sugar

Balsamic Brown Sugar Lamb Chops by grandbabycakes #Lamb_Chops #Balsamic #Brown_Sugar

Pizza Grilled Cheese: 4 slices of bread buttered, 4 slices of mozzarella cheese, pepperoni, Italian seasoning or basil, Parmesan cheese, and pizza sauce for dipping

Pizza Grilled Cheese: 4 slices of bread buttered, 4 slices of mozzarella cheese, pepperoni, Italian seasoning or basil, Parmesan cheese, and pizza sauce for dipping

Easy Pork Chops with Sweet and Sour Glaze - The easiest, no-fuss, most amazing pork chops ever, made in 20 min from start to finish. You can't beat that!

Easy Pork Chops with Sweet and Sour Glaze

Easy Pork Chops with Sweet and Sour Glaze - The easiest, no-fuss, most amazing pork chops ever, made in 20 min from start to finish. You can't beat that!

Karaage (Japanese Fried Chicken) over Rice 唐揚げ丼

Karaage (Japanese Fried Chicken) over Rice 唐揚げ丼

Seared Lamb Chops with Dijon-Herb Pan Sauce. My new go-to recipe for lamb chops. Cooked at a slightly higher temp. Sauce is thin, but has an amazing taste!

Seared Lamb Chops with Dijon-Herb Pan Sauce. My new go-to recipe for lamb chops. Cooked at a slightly higher temp. Sauce is thin, but has an amazing taste!

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