PIZZA BALLS! 3 cans Pillsbury Buttermilk Biscuits (10 per can), 56 pepperoni slices, block of Colby cheese, 1 beaten egg, Parmesan, Italian seasoning, Garlic powder, 1 jar pizza sauce�Cut the block of cheese into 28 squares. Flatten a biscuit out and stack pepperoni and cheese on top. Gather up the edges of the biscuit. Line up the rolls in a greased 9x13 in. pan. Brush with beaten egg. Sprinkle with parmesan, Italian seasoning and garlic powder. Bake at 425°F for 18-20 minutes.
what a cool cake
This savory side dish combines Butter, Roasted Garlic, and Herbs with delicious red potatoes and creamy Parmesan cheese.
Gwyneth Paltrow's No-Fry Fries just cut up your potatoes and place them in a bowl of cold water then dry them off and toss them with olive oil place them on a cookie sheet and sprinkle with sea salt then bake at 450 for about 25 minutes turning occasionally.
Any form of potatoes will probably always be top of my list for side dishes or appetizers. Partly from growing up in a potato-farming community and partly because they just taste so darn good. Pl...