Pastry Cream for Apricot Bow Ties
Not your typical scones served with tea, this German Scones Recipe is deep fried dough that is served with Cinnamon Honey Butter.
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Velvety smooth pastry cream forms a pillow for this easy dessert. Top with kiwi, papaya, strawberries, or other fruit.
Pretty Christmas sweets from Ecole Criollo
Tarte au Citron by Mary Berry to try
Giraffe Cake Roll (Recipe in Japanese)
Blueberry Cream Cheese Pastries #recipe
Gougères (Cheese Puffs) | SAVEUR