Roasted Red Potatoes. Quarter the potatoes long-wise. Toss in olive oil, salt, pepper, and rosemary. Arrange potatoes in muffin tin as shown. Add garlic clove in the middle of the potato quarters. Add half a teaspoon of olive oil on top of each garlic clove. Bake 375 for 25 minutes! Enjoy.
Comfort food and slow cookers go hand-in-hand with these classic, cozy meals that are ready when you walk in the door. From hearty pastas to classic pot pies, these are the recipes you'll turn to all winter long.
Football season...This stuff is soo good! Crock Pot Cream Cheese Chicken Chili (thats a mouthful!) 2 chicken breasts, still frozen 1 can Rotel tomatoes 1 can corn kernels, do not drain 1 can black beans, drained and rinsed 1 pkg. Ranch dressing mix 1 T cumin 1 t chili powder 1 t onion powder 1 8-oz pkg. cream cheese _________ Put the chicken in the crock pot. Top with the corn, drained and rinsed beans, ranch dressing, cumin, onion and chili powders, stir to combine then top…
Corn and Potato Chowder Recipe for the Crock Pot Slow Cooker