Tacos de Carnitas Recipe - NYT Cooking

Tacos de Carnitas Recipe - NYT Cooking

Since I've really got into cooking I haven't liked bland food (with the exception of the times I've been pregnant, I want my food to come as bland as possi

Pork Carnitas

Since I've really got into cooking I haven't liked bland food (with the exception of the times I've been pregnant, I want my food to come as bland as possi

Karaage (Japanese Fried Chicken) over Rice 唐揚げ丼

Karaage (Japanese Fried Chicken) over Rice 唐揚げ丼

This recipe uses a mixture of hoisin and fish sauces as braising liquid, and is a riff on an old Corinne Trang recipe for wok-fried rib tips It results in a vaguely Vietnamese tangle of pulled pork that is best accompanied by a bright and crunchy slaw, and served on warm flour tortillas that recall the soft pliancy of Chinese bao Cooking time will vary depending on the slow cooker you’re using, but generally the meat begins to fall apart nicely in the neighborhood of 5 to 7 hours

This recipe uses a mixture of hoisin and fish sauces as braising liquid, and is a riff on an old Corinne Trang recipe for wok-fried rib tips It results in a vaguely Vietnamese tangle of pulled pork that is best accompanied by a bright and crunchy slaw, and served on warm flour tortillas that recall the soft pliancy of Chinese bao Cooking time will vary depending on the slow cooker you’re using, but generally the meat begins to fall apart nicely in the neighborhood of 5 to 7 hours

Japanese Bento Box Lunch お弁当 This is a good idea for big kids & adults

Japanese Bento Box Lunch お弁当 This is a good idea for big kids & adults

One of my favorite easy, slow cooker meals! Cilantro Lime Chicken Tacos made in…

Slow Cooker Cilantro Lime Chicken Tacos

One of my favorite easy, slow cooker meals! Cilantro Lime Chicken Tacos made in…

Japanese food / Inarizushi

Japanese food / Inarizushi

Onigiri しらす大葉おにぎり.  Japanese food made from white rice formed into triangular or oval shapes and often wrapped in nori (seaweed). Traditionally, an onigiri is filled with pickled ume (umeboshi), salted salmon, katsuobushi, kombu, tarako, or any other salty or sour ingredient.

Onigiri しらす大葉おにぎり. Japanese food made from white rice formed into triangular or oval shapes and often wrapped in nori (seaweed). Traditionally, an onigiri is filled with pickled ume (umeboshi), salted salmon, katsuobushi, kombu, tarako, or any other salty or sour ingredient.

How to make authentic Southern Pulled Pork.

Perfect Pulled Pork

How to make authentic Southern Pulled Pork.

Japanese food / みそ煮込うどん (miso nikomi udon)

Japanese food / みそ煮込うどん (miso nikomi udon)

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