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No soup stock, just the natural veggie flavors! Enjoy this great turnip soup for healthy summer treat!

No soup stock, just the natural veggie flavors! Enjoy this great turnip soup for healthy summer treat!

きんぴら

きんぴら

Malaysian Vegetable Curry

Malaysian Vegetable Curry

Chickpea Cauliflower Chili #Vegan #Vegetarian #Recipe via www.bakeaholicmama.com

Chickpea Cauliflower Chili #Vegan #Vegetarian #Recipe via www.bakeaholicmama.com

Great recipe for Root Vegetable Stew with Red Wine (Vegan). Stewing autumn and winter root vegetables with red wine and nutmeg creates a hearty and flavorful dish great for when it's chilly. I used taro, carrots, sweet potatoes, potatoes, etc.. for this recipe, but you can substitute any kind of root vegetables or winter squash as you wish. (Anything good for stews, such as root veggies, potato varieties, and other things that can withstand long cooking times work the best!)

Great recipe for Root Vegetable Stew with Red Wine (Vegan). Stewing autumn and winter root vegetables with red wine and nutmeg creates a hearty and flavorful dish great for when it's chilly. I used taro, carrots, sweet potatoes, potatoes, etc.. for this recipe, but you can substitute any kind of root vegetables or winter squash as you wish. (Anything good for stews, such as root veggies, potato varieties, and other things that can withstand long cooking times work the best!)

Pumpkin, Chickpea & Red Lentil Stew | This hearty soup boasts a bounty of veggies and seasonings, including pumpkin or squash, fresh ginger, lime juice, cumin and fresh cilantro.

Pumpkin, Chickpea & Red Lentil Stew | This hearty soup boasts a bounty of veggies and seasonings, including pumpkin or squash, fresh ginger, lime juice, cumin and fresh cilantro.

Summer Squash Noodles (Fake Pasta) - Did you know you can make pasta from veggies?! Use zucchini peel instead of your usual pasta and healthier, low carb pasta here it is!

Summer Squash Noodles (Fake Pasta) - Did you know you can make pasta from veggies?! Use zucchini peel instead of your usual pasta and healthier, low carb pasta here it is!

Black bean and avocado don't always make tacos. They also make delicious soup with cumin and coriandar! Never thought about it, huh?

Black bean and avocado don't always make tacos. They also make delicious soup with cumin and coriandar! Never thought about it, huh?

The New Year always sparks my resolve to eat more vegetables. This recipe I have not made in a long time, but the flavors are wonderful, plus it's versatile - you can use what you have on hand.

The New Year always sparks my resolve to eat more vegetables. This recipe I have not made in a long time, but the flavors are wonderful, plus it's versatile - you can use what you have on hand.

Vegetable Bean Soup  2 Tbs. of Olive Oil 1 28 oz. can Tomato Sauce 1 8 oz. can Tomato Paste 1 large bunch of Kale washed and chopped 4-5 small Sweet Peppers sliced 6-8 large Radishes, halved 1 Sweet Potato sliced in 1/2 inch pieces 1 can of Corn or 2 cups of frozen Corn 1 Red Onion diced 3-4 cans of White Beans rinsed  6 C water 3 Vegetable Bullion Cubes

Vegetable Bean Soup 2 Tbs. of Olive Oil 1 28 oz. can Tomato Sauce 1 8 oz. can Tomato Paste 1 large bunch of Kale washed and chopped 4-5 small Sweet Peppers sliced 6-8 large Radishes, halved 1 Sweet Potato sliced in 1/2 inch pieces 1 can of Corn or 2 cups of frozen Corn 1 Red Onion diced 3-4 cans of White Beans rinsed 6 C water 3 Vegetable Bullion Cubes

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