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Aloo ke Gutke (Stir Fried Potato Pahadi Style) #Pahadi_Cuisine = of the North Indian Himalayan Regions, VERY YUM, Wholesome

Japanese food is really good not only the taste but also the appearance!

South Indian Curry-Mashed Potatoes (Aloo Masala)

Aloo Masala (South Indian Masala Potatoes) | SAVEUR These flavorful Indian mashed potatoes, which are spiced with mustard seeds, fresh curry leaves, turmeric, and ginger, are a favorite topping for dosas.

Soy Sauce and Mirin Eggs

Aloo Methi Paratha (Indian Bread Stuffed With Potatoes & Fenugreek Leaves)

Wagashi or traditional Japanese style sweets usually made out of bean paste or rice flour served before matcha or green tea.『和菓子と日本茶の相性レッスン』

Spinach and Potato Curry

: ヴィーガン食♡ほうれん草とジャガイモのヘルシーカレーのレシピ │ macaroni[マカロニ]

Kumaoni Style Badi Curry

Kumaoni Style Badi/Vadi Curry (Pahadi Dried Lentil Drop Curry) #Pahadi_Cuisine = of the North Indian Himalayan Regions, VERY YUM, Wholesome

Indiandishes.jpg///In the original traditional cuisines, the precise selection of spices for each dish is a matter of national or regional cultural tradition, religious practice, and, to some extent, family preference. Such dishes are called by specific names that refer to their ingredients, spicing, and cooking methods.[1]