asparagus-spinach-pesto-pasta-with-blackened-shrimp

asparagus-spinach-pesto-pasta-with-blackened-shrimp

Zuppa Toscana Soup - Olive Garden Copycat

Olive Garden's Zuppa Toscana

Zuppa Toscana Soup - Olive Garden Copycat

Shrimp Quinoa Salad with Cilantro Lime Dressing | via www.pepperlynn.com

Shrimp Quinoa Salad with Cilantro Lime Dressing | via www.pepperlynn.com

Sweet Potato and Black Bean Quesadillas with Swiss Chard Pesto

Sweet Potato and Black Bean Quesadillas with Swiss Chard Pesto

Oven Tacos (love these. My favorite taco ever. Made them exactly as written and will do so many times over in the future.)

Oven Tacos (love these. My favorite taco ever. Made them exactly as written and will do so many times over in the future.)

Dinner Ideas Pesto Pasta Bake: 500g penne, 4tbsp butter, 1c flour, 1c veg broth, 1c milk, 1c shredded cheese, 1/2c basil pesto. Cook pasta, drain. Melt butter and alternate mixing in flour and milk/broth on stovetop. Whisk until thick. Remove from heat. Mix in pesto. Pour over pasta, top with cheese, and bake 15 min.

Dinner Ideas Pesto Pasta Bake: 500g penne, 4tbsp butter, 1c flour, 1c veg broth, 1c milk, 1c shredded cheese, 1/2c basil pesto. Cook pasta, drain. Melt butter and alternate mixing in flour and milk/broth on stovetop. Whisk until thick. Remove from heat. Mix in pesto. Pour over pasta, top with cheese, and bake 15 min.

Lasagna with Roasted Butternut Squash and Spicy Marinara

Lasagna with Roasted Butternut Squash and Spicy Marinara

Copy Cat Chipotle Mexican Grill Chicken Tortilla Soup | What2Cook

Copy Cat Chipotle Mexican Grill Chicken Tortilla Soup

Copy Cat Chipotle Mexican Grill Chicken Tortilla Soup | What2Cook

Best way to cook zucchini and carrots. The zucchini is good, but the carrots are out of this world good...they taste like sweet potato fries!   [475 degrees / 20 min]

Best way to cook zucchini and carrots. The zucchini is good, but the carrots are out of this world good...they taste like sweet potato fries! [475 degrees / 20 min]

Cook the Book: Polenta Steaks with Asparagus Pesto, Cherry Tomatoes, and Burrata

Cook the Book: Polenta Steaks with Asparagus Pesto, Cherry Tomatoes, and Burrata

アスパラガスのレシピ,調理,チェリートマト,ポレンタ,ペスト,ステーキ,チェリー,ブック,深刻食べる

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